The venue’s collection uses the group’s estate manager, Live Data, innovative technology and hands-on sustainability champion Martin Lions, to take steps to deep decarbonization.
With many facilities spanning a century, five residential event venues, Lyon helps modernize these historic buildings without losing their appeal, leading the installation of next-generation technology and driving change in behavior on-site.
Energy monitoring systems have been implemented at all sites, to reduce electricity consumption, to reduce energy waste and new energy efficient boilers, energy monitoring systems have been implemented, and major technical upgrades have been deployed at all venues to increase sustainability and efficiency, including voltage optimization devices.
The combined heat and power (CHP) system produces 540,000 kWh of renewable energy each year.
Water saving measures, including low-flow showerheads and smart water management, offer 640,000 liters of annual savings.
Additionally, on-site composting systems transform food, paper and cardboard waste into nutrient-rich compost through aerated processes.
“The conversion of the historic venue is not simple,” Lyon said.
“We balance heritage and innovation, using energy-efficient technology installations, heating systems overhauls, and live data to help businesses, guests and the planet make better decisions.”
Recently, all venues have achieved green meeting certification at the “silver” level. Over the past 12 months, CO2 emissions have been reduced by 500 tons. Water-saving efforts saved 640,000 liters a year, while targeted energy monitoring reduced electricity usage by 12% at one site. Additionally, smarter boiler systems reduce gas consumption by up to 46% in some venues.
The venue collection introduces energy league tables throughout the venue, encouraging friendly competition and sharing best practices. Each venue receives tailored audits and dashboards to reduce consumption and drive actual changes to onsite teams.
The Lions also host sustainability workshops with everyone in the business, from frontline staff to central teams, so you can understand why it’s so important and how it affects them and their customers.
“We’re not only talking about deep decarbonisation, but we’re building it from within, led by people who are genuinely caring,” said Joan Barratt, managing director of the venue’s collection.
“We need to be better now as an industry. The work Martin is doing is inspiring the entire team and even affecting other parts of the parent company’s compass group.”
In addition to infrastructure changes, the group’s first future charter is on track to its goals, supported by the planned installation of waste, carbon sign menus, carbon sign menus, solar-powered EV charging, and a biodiversity strategy on the 80-acre property.
Photo: Milton Hill House, Oxforshire, part of the venue collection, part of Milton Hill House, Oxforshire
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